This course is a Fast Track Course. You can purchase it a la carte, or you can join the Mondo Club and get it for free!

Canning, Pickling and Preserves 101

with Shalyn Sanders

Lifetime On-Demand Access


  • 10+ Video lessons in HD
  • Exclusive bonus content
  • Proven effective learning method
  • Over 10 hours of in-depth instructions
  • Lifetime access, anywhere, anytime
  • Available on desktop, mobile and tablet
  • 100% satisfaction guarantee

What you will learn:


Class 1:

  • What to buy

  • How much to buy

Class 2:

  • What will last

  • Seeds

Class 3:

  • Water

  • Emergency Preparedness


Class 4:

  • Beef Jerky

  • Dried Fruits

Class 5:

  • Dried Veggies

  • Fermenting Foods

Class 6

  • Canning Foods

  • How to store homemade items

  • Re-hydrating food


Class 4:

  • Meals

Class 5:

  • How to create yummy delicious food from food storage

  • Breakfast

Class 6

  • Lunch

  • Dinner

  • Dessert

About the course

In this course you will learn how to prepare foods for your food storage, how to buy things in bulk, how to make beef jerky, how to ferment different types of foods, and more!

Open Facebook Group to students of this course:

Curious Mondo: Canning, Pickling and Preserves 101

Time table:
9 hours


Target market:
Folks who want to learn how to be self-sufficient with food storage.

Main objective:
Learn how to preserve foods.



About the instructor

Shalyn Sanders

I have been a Weddings and events coordinator for the past 27 years. I enjoy creating new and fun ideas for the bride to be. Being creative in wedding day designs is one of my favorite things. Designing a wedding that is affordable yet elegant is Awesome. My desire for anyone planning a wedding, to have the best time with the planning process of putting on the biggest party of your life. It's a great adventure.

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1925 W Parkway Blvd
Salt Lake City, UT 84119

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